Best General Mexico Travel Guides

Winner, IACP Cookbook Award for Culinary Travel Named a Best & Most Beautiful Cookbook of the Year by Bon Appétit, Cooking Light, Departures, Fine Cooking, Food52, Fort Worth Star-Telegram, Los Angeles Times, San Francisco Chronicle, T: The New York Times Style Magazine, Vice, Yahoo!, and more. The flavoring elements are simple—honeys, salts, fresh and dried herbs, fresh and dried chiles, onions, garlic—but by using the same ingredients in different forms, Werner layers flavors to bring forth maximum deliciousness. “With its generous storytelling, lush photography and wood-fired cuisine, Hartwood is nearly as transporting as the open-air restaurant Eric Werner and Mya Henry run in the wilds of Mexico’s Yucatán Peninsula. They are living in rhythm with the nature of the place, and have become deeply connected to the Mayan culture: farming, gardening, foraging, harvesting, and exploring the unique and fascinating flavors of the land. “Every page of this book captures the magic of Hartwood and the delicious food Eric and Mya serve under the rustling canopy of the jungle and beneath the stars.”. —Chad Robertson and Elisabeth Prueitt, owners, Tartine Bakery. “In the pyramid’s shadow, by the Mayan shore: inspiring new recipes in an ancient land.”. —Francis Mallmann, author of Mallmann on Fire “A labor of love, a dream restaurant in the jungle, a love letter to Mexico, and now a unique cookbook bring together Eric’s soulful cooking and the incredible ingredients from the Yucatán.”. —Todd Selby, photographer and illustrator.

This new edition includes: Time-saving vocabulary panels that eliminate having to look words up Advice on how to avoid common mistakes A detailed answer key for quick, easy progress checks Supporting audio recordings, flashcards, and auto-fill glossary available online and via app. Gilda Nissenberg Ph.D. , is an experienced educator and faculty trainer.

Explore the ancient Maya world, go horse-riding through fragrant pine forest, and experience Mexico City's hopping cultural scene; all with your trusted travel companion. Color maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Essential info at your fingertips - hours of operation, phone numbers, websites, transit tips, prices Honest reviews for all budgets - eating, sleeping, sight-seeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights give you a richer, more rewarding travel experience - history, cuisine, ancient ruins, culture, arts, landscapes, nature, customs, etiquette Over 120 maps Covers Mexico City, Veracruz, Yucatan Peninsula, Cancun, Isla Mujeres, Campeche, Chiapas, Oaxaca, Central Pacific Coast, Tijuana, the Copper Canyon, Northern Mexico, Baja California, Northern Central Highlands and more.

If you've ever dreamed of traveling the world, flying off to Europe, a honeymoon the Seychelles, or just taking your family toDisney or a trip to London, How to Travel the World on $50 a Day will give you the practical, step-by-step instructions to get your there - from start to finish on $50 a day (or less). He interviews dozens of other travelers about their success on the road and how you can apply that to your own trip. “Whether you’re a savvy backpacker or just dreaming of getting a passport and going overseas, Matt’s collection of easy-to-employ money-saving strategies will open your eyes to the near-infinite ways of seeing the world without busting your budget.” —Matt Gross, former New York Times Frugal Traveler. Filled with insider strategies and resources, it’s a valuable primer for your upcoming adventures.” —Tim Leffel, author of The World’s Cheapest Destinations.

The Complete Diving Guides to scuba diving in the Eastern Caribbean, including descriptions of ALL dive sites, dive stores and operators. All in all, the guide contains everything a diver needs to know to decide which island to dive and where to stay, which operators to dive with, which sites to visit, what to expect to see and even which camera lenses to use to capture on film what you actually see. ". All in all, the guide contains everything a diver needs to know to decide which island to dive and where to stay, which operators to dive with, which sites to visit, what to expect to see and even which camera lenses to use to capture on film what you actually see. ". Each chapter starts with a short island introduction followed by a very specific description of the dive sites, operators and hotels. Surely this is the acid test of a dive guide?"

"Simply put, every local boater should have a dog-eared, well-thumbed copy [of this guide] as a permanent feature in the nautical library. A Cruising Guide to Puget Sound and the San Juan Islands has earned an outstanding reputation for the accuracy of its piloting instructions, the clarity of its writing, and the high quality of its information. Approaches and anchorages for hundreds of bays, harbors, and inlets―many with annotated charts Weather, tides, currents, and commercial traffic patterns Local history and attractions 240 full-color photos 75 color chartlets Larger size and lay-flat binding for ease of use. For even those few boaters who think they know all Puget Sound has to offer, this invaluable reference guide will introduce them to hundreds of new places yet to explore. "An encyclopedic sailing guide to area waters, written with exhaustive first-hand research to almost every cove and inlet, and complemented with a remarkable series of maps, charts, and pictures. "A monumental book that gives minute details on every bay, waterway, and stretch of navigable salt water from Olympia to Port Angeles, including the San Juan Islands. A Cruising Guide to Puget Sound and the San Juan Islands has earned an outstanding reputation for the accuracy of its piloting instructions, the clarity of its writing, and the high quality of its information. Approaches and anchorages for hundreds of bays, harbors, and inlets―many with annotated charts Weather, tides, currents, and commercial traffic patterns Local history and attractions 240 full-color photos 75 color chartlets Larger size and lay-flat binding for ease of use. For even those few boaters who think they know all Puget Sound has to offer, this invaluable reference guide will introduce them to hundreds of new places yet to explore. "An encyclopedic sailing guide to area waters, written with exhaustive first-hand research to almost every cove and inlet, and complemented with a remarkable series of maps, charts, and pictures.

Thankfully, Mexico City: An Opinionated Guide for the Curious Traveler lends a thorough, guiding hand to help make the visitor's stay outstanding. Jim Johnston was born in New York City and grew up in the woods of New Hampshire.

The city with the most beautiful bay in the Western hemisphere. He graduated from the College of Law at DePaul University in 1960 and was admitted to the practice of law in Illinois the same year. After he began traveling to Mexico two or three times a year, his friends started calling him "Carlos", a name he readily responds to.

From the authentic folk art of the Huichol Indians to thrilling outdoor adventures to the historic cobblestone streets of the Zona Romantica, Puerto Vallarta and nearby areas teems with interesting things to see and do. “Fodor’s is pitched a few notches higher….aimed at a fairly discerning traveler with an appetite for background and the occasional surprise.” – New York Times.

Inside Lonely Planet Cancun, Cozumel & the Yucatan Travel Guide: Color maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Essential info at your fingertips - hours of operation, phone numbers, websites, transit tips, prices Honest reviews for all budgets - eating, sleeping, sight-seeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights give you a richer, more rewarding travel experience - cuisine, history, art, literature, Maya heritage, landscapes, wildlife, customs and etiquette Over 30 maps Covers Cancun, Isla Mujeres, Isla Cozumel, Riviera Maya, Costa Maya and the Southern Caribbean Coast, Yucatan State, Chichen Itza, Campeche, Chiapas and more. About Lonely Planet: Since 1973, Lonely Planet has become the world's leading travel media company with guidebooks to every destination, an award-winning website, mobile and digital travel products, and a dedicated traveler community.

Winner, IACP Cookbook Award for Culinary Travel Named a Best & Most Beautiful Cookbook of the Year by Bon Appétit, Cooking Light, Departures, Fine Cooking, Food52, Fort Worth Star-Telegram, Los Angeles Times, San Francisco Chronicle, T: The New York Times Style Magazine, Vice, Yahoo!, and more. The flavoring elements are simple—honeys, salts, fresh and dried herbs, fresh and dried chiles, onions, garlic—but by using the same ingredients in different forms, Werner layers flavors to bring forth maximum deliciousness. “With its generous storytelling, lush photography and wood-fired cuisine, Hartwood is nearly as transporting as the open-air restaurant Eric Werner and Mya Henry run in the wilds of Mexico’s Yucatán Peninsula. They are living in rhythm with the nature of the place, and have become deeply connected to the Mayan culture: farming, gardening, foraging, harvesting, and exploring the unique and fascinating flavors of the land. “Every page of this book captures the magic of Hartwood and the delicious food Eric and Mya serve under the rustling canopy of the jungle and beneath the stars.”. —Chad Robertson and Elisabeth Prueitt, owners, Tartine Bakery. “In the pyramid’s shadow, by the Mayan shore: inspiring new recipes in an ancient land.”. —Francis Mallmann, author of Mallmann on Fire “A labor of love, a dream restaurant in the jungle, a love letter to Mexico, and now a unique cookbook bring together Eric’s soulful cooking and the incredible ingredients from the Yucatán.”. —Todd Selby, photographer and illustrator.