Best Dried Chanterelle Mushrooms
Dried Chanterelle mushrooms are highly prized by connoisseurs for their excellent flavor. The Chanterelle is called "the most prized wild mushroom in the world" by The Audubon Guide to Wild Mushrooms. Golden looking, Golden tasting, and Golden priced.
Reviews
Find Best Price at Amazon"I was a bit skeptical of ordering dried mushrooms through Amazon, as I have read bad reviews of porcini and other varieties purchased here."
"SOAKING IN WARM WATER STEP#1 starts the cooking CANVAS As the mushrooms absorb the water and become soft (30mins,check after20 use your cooking sense) prepare the food you are going to add the truffles go into."
"Also received a small bonus sample package of crushed red peppers with my shipment."
"Used to have these as a kid and loved em."
"Another great product from LGS."
"Exactly what I expected them to be."
"the best mushrooms in the world at your finger tips."
"There is not much mushroom taste."
Dried Chanterelle mushrooms are highly prized by connoisseurs for their excellent flavor. The Chanterelle is called "the most prized wild mushroom in the world" by The Audubon Guide to Wild Mushrooms. Golden looking, Golden tasting, and Golden priced.
Reviews
Find Best Price at Amazon"I was a bit skeptical of ordering dried mushrooms through Amazon, as I have read bad reviews of porcini and other varieties purchased here."
"SOAKING IN WARM WATER STEP#1 starts the cooking CANVAS As the mushrooms absorb the water and become soft (30mins,check after20 use your cooking sense) prepare the food you are going to add the truffles go into."
"Also received a small bonus sample package of crushed red peppers with my shipment."
"Used to have these as a kid and loved em."
"Another great product from LGS."
"Exactly what I expected them to be."
"the best mushrooms in the world at your finger tips."
"There is not much mushroom taste."
These choice wildcrafted chanterelle mushrooms come from the pristine mountain forests of Western North America, where they fruit in great abundance. Pack of six, 1-Ounce packages.
Reviews
Find Best Price at Amazon"I used these dehydrated chanterelle mushrooms to make creamy chanterelle mushroom sauce for a Wagyu ribeye dinner and the result was probably one of the best, if not THE best, steak sauce I've ever made."
"Probably not in the fresh salad, but these are sure handy to add extra depth or complexity of flavour to any savoury dish."
"My very favorite mushrooms---I love them in a cream sauce over noodles with some herbs."
"As fresh Chanterelles are not always easy to come by, these are really great to keep around to add to stews and crockpot recipes."
"Fabulous quality, excellent price - reconstitute beautifully."
"Great dried mushrooms and perfect when we can't get them frrsh."
"Looks like good mushrooms."
"Very good."
Best Dried Morel Mushrooms
Dried morels are very flavorful, and they're an excellent substitute for fresh in sauces and stews. North American Morels.
Reviews
Find Best Price at Amazon"very tasty."
"A bit expensive but I enjoy morels in my gourmet dishes."
"Not quite like fresh, and pretty expensive, but not bad tasting."
"Great product!"
"never used mushrooms...these are great and the liquid is excellent for making the [asta sauce."
"Lightening-like processing/shipping from this seller."
"We call them merkels where I live and have eaten many of them found in this part of Virginia."
Best Dried Oyster Mushrooms
Oyster mushrooms are packed with health benefits like low in calories, cholesterol free, high in protein, fibre, iron, zinc, potassium, folic acids, Vitamins B1, B3, B5, B12, C & D. Also have cholesterol lowering and anti-oxidant properties. Oyster mushrooms have a velvety texture with a flavor and aroma mixed with woodsy and earthy flavors of any wild mushroom.
Find Best Price at AmazonBest Dried Lobster Mushrooms
Lobster Mushrooms, named for their bright reddish-orange color, are a unique wild-grown variety with thick flesh and a deep, earthy flavor. Total Net Weight: 9 oz.
Find Best Price at AmazonBest Dried Maitake Mushrooms
The Maitake Mushroom is also known as hen-of-the-woods, ram's head and sheep's head. 1-Pound of Dried Maitake Mushrooms.
Reviews
Find Best Price at Amazon"Prompt delivery; good quality; plenty for your money."
"Good quality...great woodsy flavor...reasonable price."
"No bugs in mine... Good sized clusters, appropriately dried with no secondary fungus, minimal handling breakage."
"Very healthy and medicinal, good quality, just as good as the ones I grow under my big oak tree!"
"We eat a lot of mushrooms."
"Exactly as I had hoped."
"Higher quality than some of the other dried mushrooms I've ordered (fewer hard stems)."
Best Dried Portabello Mushrooms
Our company processes wild mushrooms with our focus on Porcini Mushrooms; boletus edulis, boletus aereus and boletus pinicola. Expertly sorted, graded and cleaned by hand.
Reviews
Find Best Price at Amazon"Large pieces, no trace of any infestation as noted in some other products."
"Great product to have on hand."
"So handy, I am never without mushrooms now, love this product, great taste, very convenient."
"Great quality and quantity."
"Fair warning - a pound of dried mushrooms are a LOT of dried mushrooms."
"These are fantastically flavorful."
"2 stars only because they were clean and whole slices bt no mushroom flavor."
"beware of this product: residual moisture after dehydration & bugs or their eggs have resulted in a nice infestation in sealed bag."
Best Dried Shiitake Mushrooms
The Shiitake (from Japanese) is an edible mushroom native to East Asia. 1-Pound of Dried Shiitake Mushrooms.
Reviews
Find Best Price at Amazon"These are a perfect way to give my dishes that hint of flavor without the texture."
"Freeze them in a small baggie, though, and add them to stocks- while they are crazy-tough, they do have a nice flavor that a long, slow cooing will bring out and meld with the stew's liquid."
"This many shiitake will last one a while, even with fairly regular use (unless you're cooking for a great many people, then perhaps not so much)."
"I would soak a couple in water until they're rehydrated, and use in Chinese soups."
"They do make a good crumble to add dry into a good broth then thicken the broth after a few minutes for a killer mushroom gravy."
"Since they rehydrate to a nice size I have found only 4 to 6 are needed, beyond that a strong mushroom taste dominates the dish."
"I would say about 10% of the mushrooms were riddled with larva, which is extremely off putting if you don't notice them until after you add them in your meal."
"Too tough to cut or to chew even after being soaked for 5 hrs and then cooked in a stew."
Best Dried Straw Mushrooms
Paddy Straw Mushrooms are cultivated on Rice Straw in South Asia. Paddy Straws will add rich flavor and a special texture to sauces, main dishes, and stews. Vitamins and Minerals.
Reviews
Find Best Price at Amazon"Shipping was quick and the mushrooms were great."
Best Dried Matsutake Mushrooms
However, it was not until the 17th century that Western (and in particular French) cuisine abandoned "heavy" oriental spices, and rediscovered the natural flavour of foodstuffs. Superior quality, after several screening to remove the bad products after the remaining excellent products.
Find Best Price at AmazonBest Dried Shimeji Mushrooms
Our company processes wild mushrooms with our focus on Porcini Mushrooms; boletus edulis, boletus cereus and boletus pinicola. New Tiger started its mushroom importing business 18 years ago It was the first US Company bringing Asian shiitake mushroom into the US from China, Japan and Korea Now we import mushrooms from Asia and East Europe.
Reviews
Find Best Price at Amazon"You have to soak them in hot water for an hour before cooking with them."
"Somehow I guess I don't know how to take dried mushrooms and make them I'm dry and tasteful so I guess I have to rake them one star unless I can get a better idea someplace as to how to prepare them.."
Best Dried Woodear Mushrooms
Premium Dried All Natural Compressed Chinese Auricularia Black Fungus Mushroom (Black Wood Ear Mushroom) - 8.8 Oz -- 10 Times Volume Yield After Soaking. black fungus mushroom.
Reviews
Find Best Price at Amazon"A tidy little box of packages of mushrooms."
"Very easy to use."
"Are better than more domestic brands!"
"Made mistake of using two of the little brick."
"I love the texture in home made Hot and Sour soup."
"If you don't mind it being sourced from china."
"Very high quality."
"Reanimated one brick for a single recipe of Hot & Sour soup!"
Best Dried Eringi Mushrooms
biologically dried mycelium on grain seeds, ready to incubate in sawdust bags (attention: incubating sawdust bags needs sterile work) Edible mushroom. It is a mushroom with generous amounts of nutrients including carbohydrates, proteins, vitamins, minerals and fiber.
Find Best Price at AmazonBest Dried Porcini Mushrooms
1 lb of dried mushrooms â» 10 lb of fresh wild mushrooms. High standards of quality control.
Reviews
Find Best Price at Amazon"Happy with the product - large clean mushrooms."
"Great quality porcini mushrooms."
"These mushrooms soak quickly to make excellent broth that really enhances many dishes."
"I always keep Porcinis around, and have previously purchased them in bulk from high-end grocers like Whole Foods."
"Excellent product but would have liked more heads of the mushrooms versus the stems."
Best Dried Truffles
Make the ordinary extraordinary with Sabatino's truffle flavored seasoning. Product of Italy.
Reviews
Find Best Price at Amazon"I cannot wait to find all the ways it can be used to enhance what I make!"
"I have used this in plain popcorn and it is delicious."
"Delicious."
"Delicious, love it on eggs!"
"Will never need truffle oil again!"
"Great way to get some truffle flavor with lower cost."
"Took a little bit to arrive (from Japan), but it makes everything to taste better."
"Added this to mashed potatoes and loved it."