Best Frozen Pancakes
You won't find these yummy pancakes to be starchy like some gluten free blends. Gluten free, soy free, nut free, diary free but not free on taste.
Reviews
Find Best Price at Amazon"Just too expensive, or I would buy it all the time!"
"I use unsweetened chocolate almond milk and vegan chocolate chips when I make these."
"You don't have to be gluten free to love these pancakes."
"My family really likes these pancakes, as well as many of the other products from Lady Jane Gourmet Seed company, the roasted seeds are a great snack too."
"Kids will go crazy for these, and the ingredients didn't leave them tired and wanting to chug sugar filled soda 2 hours after breakfast."
"Much tastier than any other pancakes I have tried."
"I love having this product in my house for weekend guests."
Pancake batter covering a sausage link.
Reviews
Find Best Price at Amazon"These are pretty darned good!"
"I love these Bites!"
"Tried them once and have been hooked since ... delicious."
"I bought a box of 96 at my local sams club and they were all sausage, very little pancake on them at all and very greasy."
Tasty, portable pancakes for the morning rush. 14 grams of whole grain.
Reviews
Find Best Price at Amazon"They are easy to cook and the kids love them."
"My kids love these."
"Gross product!"
"I tried them as a late night snack 1 night tasted like plastic !!"
Best Frozen French Toast
What is The Vegg new/improved French toast mix? The Vegg new/improved French toast mix is a 100% plant-based mix you whisk with water for making delicious plant-based eggy French toast! The Vegg vegan egg yolk uses only 100% plant-based ingredients. The Vegg vegan French toast mix, 4 oz.
Reviews
Find Best Price at Amazon"I really liked this product."
"A must for vegans or people with egg allergies."
"Does what it says, make delicious French toast."
"It was tasty but the bread's texture was a little soft to stand up well to dipping. I cooked it for a bit longer over a medium low heat in a good non stick pan, which gave it time to cook on the inside and not overcook on the outside."
"Tastes eggy and is soy-free and gluten-free!"
"Best (just like "real" French toast) when used with a Challah or slices of day old French bread."
"Taste really good, my whole wheat bread turns out soggy soft even though it's well browned compared to using eggs."