Koncocoo

Best Pork Meat

Spiral Sliced Honey Glazed Holiday Ham (7.5 to 8.5 lbs.)
Warming a ham with a honey glaze packet at home is not the same. Selected Best Ham by three National Magazines.
Reviews
"We actually looked up reheating directions at the Honey Baked Ham Co. web site."
"A wonderful inclusion to our Christmas feast and to breakfasts, lunches, and soups, there after."
"Did not taste overly salty."
"Every bit as good as "Honey Made", we loved it and it arrived on time for Christmas!"
"Sent as a Christmas Gift."
"Great flavor, arrived very well packed."
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Spiral Sliced Honey Glazed Holiday Ham (8.5 to 9.5 lbs. )
Warming a ham with a honey glaze packet at home is not the same. Selected Best Ham by three National Magazines...Honey Glazed and Spiral Sliced.
Reviews
"We actually looked up reheating directions at the Honey Baked Ham Co. web site."
"A wonderful inclusion to our Christmas feast and to breakfasts, lunches, and soups, there after."
"Did not taste overly salty."
"Every bit as good as "Honey Made", we loved it and it arrived on time for Christmas!"
"Sent as a Christmas Gift."
"Great flavor, arrived very well packed."
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Serrano Ham Bone in from Spain 14.7 - 17 lb + Ham Stand + Knife | Cured Spanish Jamon Made with Mediterranean Sea Salt & NO Nitrates or Nitrites
This very special and tasty Serrano ham is achieved with an excellent raw material, large hams with external fat, a little Mediterranean salt and a slow curing process in the fresh air of the high mountains of Spain where the cool, dry air produces a superb traditional cure. The cured serrano ham is a product made from the best pieces of pork that have been selected to produce a 100% natural product after the salting and curing process, thus achieving the best aroma and flavor.
Reviews
"I ordered this ham to celebrate a summer party with friends and family (some of them from Spain)."
"This ham is INCREDIBLE."
"The jamon arrived quickly after ordering - the stand arrives disassembled without instructions, but a quick look at the photo and it's pretty easy to figure out."
"What an amazing experience to have your own leg of Serrano Ham in the Wine Cellar!"
"The jamon is FANTASTIC, sweet and salty, exactly what a jamon serrano should taste like, and more."
"The texture and the taste it’s amazing, what more can I say than a Great Real Serrano Ham from Spain (No prosciutto ham)."
"Encouraged by favorable reviews, we ordered the Jamon Serrano for a party to celebrate the fall season."
"By far one of the best serrano hams I have ever eaten in my life, with a superb taste that I'll be craving for a long time."
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Best Pork Chops

Pork Boneless Loin Chop, 6 oz Each (4 Pc), 1.5 lb
Note from AmazonFresh This product will be shipped to you in a vacuum sealed package, which uses a barrier film to limit the amount of oxygen from entering the package to minimize the growth of microorganisms. Steakhouse Quality Pork.
Reviews
"Fresh and delicious."
"These are not lean pork chops, they have a fat rim."
"We love them and continue to buy them."
"Not the small one inch or smaller chop at most stores but at least one and one half thick For me the perfect size for cooking."
"These were fresh and flavorful."
"They tasted great, but they were too small for my taste, or rather my boyfriends."
"Smelled very sour."
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Best Hams

Serrano Ham Bone in from Spain 14.7 - 17 lb + Ham Stand + Knife | Cured Spanish Jamon Made with Mediterranean Sea Salt & NO Nitrates or Nitrites
This very special and tasty Serrano ham is achieved with an excellent raw material, large hams with external fat, a little Mediterranean salt and a slow curing process in the fresh air of the high mountains of Spain where the cool, dry air produces a superb traditional cure. The cured serrano ham is a product made from the best pieces of pork that have been selected to produce a 100% natural product after the salting and curing process, thus achieving the best aroma and flavor.
Reviews
"I ordered this ham to celebrate a summer party with friends and family (some of them from Spain)."
"The jamon arrived quickly after ordering - the stand arrives disassembled without instructions, but a quick look at the photo and it's pretty easy to figure out."
"What an amazing experience to have your own leg of Serrano Ham in the Wine Cellar!"
"The jamon is FANTASTIC, sweet and salty, exactly what a jamon serrano should taste like, and more."
"The texture and the taste it’s amazing, what more can I say than a Great Real Serrano Ham from Spain (No prosciutto ham)."
"Encouraged by favorable reviews, we ordered the Jamon Serrano for a party to celebrate the fall season."
"By far one of the best serrano hams I have ever eaten in my life, with a superb taste that I'll be craving for a long time."
"My family had never eat jamon before so I was a little nervous that they might not like it but let just say they still rave about how good it was."
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Best Pork Ribs

Award Winning Slow Smoked Baby Back BBQ Ribs
"The Best ribs I have ever eaten" says Iron Chef Michael Symon of these fall off the bone tender baby backs. Award winning, slow smoked baby back pork ribs with a tangy Memphis style BBQ sauce.
Reviews
"I bought these ribs because this company uses pork that does not have antibiotics and is not factory-farmed."
"Even though I followed thawing and heating directions, the top layer was hard and chewy, the sauce was excellent and the amount of meat was average for take out."
"They send you a delightful email letting you know the day that it is shipped out."
"Where we live in East Tennessee and these bbq restaurants like to smoke their ribs until the meat just falls off the bones."
"These ribs are delicious and easy to reheat."
"With an awesome BBQ sauce that brings smiles to your face!"
"these are so good....I actually crave them, lol."
"Sent this to my son and his family and they RAVED about it!"
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Best Pork Tenderloins

Natural Pork Tenderloin Boneless, 24 oz
The tenderloin is juicy and tender when cooked just right. A good meat thermometer will insure the pork reaches the desired temperature to kill any trichnae, and equally important, insure you don’t over cook and allow the pork to dry out. Natural Pork Tenderloin Boneless, 24 oz.
Reviews
"Freshly delivered just like the photo - vacuum sealed too."
"Smaller than I thought it would be."
"Pork tenderloin as described."
"Excellent piece tenderloin!"
"For the price and not having to drive to go and get it, this is good."
"even the price per oz is listed as a 24 oz."
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Best Lamb Meat

USDA Prime Fresh American Leg of Lamb Boneless - Oven Ready - Size: 5.5 lb
USDA Prime Fresh American boneless Leg of Lamb.
Reviews
"The full purchase price including shipping was a bit steep, but I felt five and a half pounds of meat would make it worth while and I was right. I made gravy from the juices in the cooker and enjoyed a few slices each for Christmas Eve and Christmas night dinners, and it tasted superb."
"I have frozen it to cook at a later time; however if it is anything like my leg of lamb that I purchased from them, I will definitely not be disappointed."
"Have bought lamb from lots of vendors both local in stores and online."
"Brother is a chef and he and his wife loved it."
"The Lamb was tender and deliciously seasoned."
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Best Veal Meats

USDA Prime Nature Veal Cutlets from Leg Sliced Thin Italian Style 4-to 5 slices per pound.
USDA Prime All Natural Milk fed veal cutlets from the leg,sliced thin Italian style all ways fresh never frozen. Average Veal Cutlets are 5 slices per pound.
Reviews
"Neither Milano or scallapini, soo good.veal ala Lynda."
"Received 4 beautiful cutlets and one that was thick, fatty, and gristly."
"RASTELLI FIRST TURNED ON BY AMAZON (who know where +how to get anything) OF COURSE I'VE ORDERED AGAIN I WOULD TELL ANYONE WHO READS THIS REVIEW SHOULD NOT HESITATE WHEN WHEN ORDERING FROM RASTELLI and or AMAZON."
"I was worried since I live in Hawaii and often the mail takes longer than it promises."
"very tender an tastefull."
"I remember as a child (70 yrs old now) we would be able to get center cut veal cutlets and veal steaks (with little bone in middle) for our special day on sundays."
"Not worth the price,veal cutlet's were not tender,and i am a very good cook !!"
"This veal was ordered as the base for Veal Oscar."
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Best Turkey

Kansas City Steaks 1 (9-11 lb.) Fully Cooked Hickory Smoked Whole Turkey
Whole hickory smoked turkey from the Kansas City Steak Company™ is cured in natural brown sugar, honey and whole spices, and then slow smoked for extra tenderness. Whole Hickory-Smoked Turkey.
Reviews
"The smoked turkey was excellent, the best I have had really."
"I will order the smoked turkey again."
"Office girls loved these."
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Best Turducken

Rougie Confit of Duck Legs, 4 legs, 52.91oz.
All you have to do is to heat it and enjoy you can also use this tender confit to prepare a cassoulet, or roast it with cepe mushrooms for confit a la basquaise, with fried potatoes for confit a la bearnaise, or with sorrel for confit a la perigourdine. Best quality & premium taste.
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Best Meat Substitutes

Butler Soy Curls, 8 oz bags - 6 pack
These are a delicious low fat, cholesterol free and easy to prepare alternative to meat. Gluten Free.
Reviews
"I used a char siu seasoning pack, purchased from my local Asian market, to marinade about a half of cup of soy curls. Since then I made; battered strips for dipping, crispy sweet and sour, sauteed 'fish'(with kelp/fish seasoning) w/rice, bbq and sandwiches. However, I do plan to buy them in bulk(on the butler foods website because it's at least 40 some odd dollars cheaper than on amazon) next to try even more recipes."
"With just a little practice, we have learned to make the most delicious curls ever! [ NOTE: Buying the 6 8oz-bags on this website is the same price as at the Butler Curl website ($29, both including shipping). You can do this ahead of time so you can marinate your curls for longer. Add a little water to make it a runnier marinade & squeeze it a few times, letting it marinate, sit, squeeze out, marinate, sit, squeeze out.. until you're ready. Then squeeze one last time & pour off the excess liquid. For example: an easy way to marinade is to put squeezed curls into glass container."
"These soy curls were less expensive than the ones on the company website."
"It can be flavored as desired and is quickly and easily cooked!"
"These are the equivalent of tender shredded meat."
"I just made tacos and they turned out wonderfully."
"I use these all the time in my chili, spagetti sauce or stir fry."
"I'm gonna try these with Jamaican jerk sauce, indian curry sauce, chipotle sauce, and any other sauces that i can make or get my hands on!"
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Best Wild Game & Fowl Meat

Rougie Confit of Duck Legs, 4 legs, 52.91oz.
All you have to do is to heat it and enjoy you can also use this tender confit to prepare a cassoulet, or roast it with cepe mushrooms for confit a la basquaise, with fried potatoes for confit a la bearnaise, or with sorrel for confit a la perigourdine. Best quality & premium taste.
Reviews
"This is excellent duck confit and just what I needed to make the French recipe with onions and mashed potatoes that we had in France."
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Best Beef

10 (6 oz.) Feed the Party Filet Mignon Steaks
The Filet is considered to be the premier steak and this filet has a tender, melt in your mouth flavor. 6 oz USDA Filet Mignon Steaks (Individually Sealed).
Reviews
"Very good quality but pricey."
"Wonderful Steaks at a real good price !"
"not bad , have had better from the more expensive places (I won't name names) but the quality is just not quite there yet , but overall , a good steak."
"The best beef for the price."
"Quick delivery, packaged well, nice cookie, but meat was way too tough for a filet minion!"
"My wife stuck them under the broiler and cooked them well done to shoe leather tough, dry and more like jerky."
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Best Seafood

More Than Gourmet Classic French Demi-Glace, 16 Ounce
Our low-heat cooking techniques and 30-hour reduction process give the demi-glace a beautiful shine, flavor, and texture, which make finished sauces that are glossy to the eye and decided in taste. More Than Gourmet has been Crafting Culinary Grade, authentic, clean label stocks, broths, sauces and gravies for more than 20 years.
Reviews
"This is a paste that is meant to be diluted (I think 4:1), so it takes up much less space in the refrigerator."
"Love these stocks - all the different types."
"This is the best product!"
"After everyone bragged about the pork loin I used more of the glace in other recipes and sauces."
"love this product."
"I have a recipe book that I bought several years ago from Morton's Steak House, called "Morton's Steak Bible: Recipes and Lore from the Legendary Steakhouse"."
"I have made demi glace from scratch, and it takes a lot of work over several days to produce a quality product."
"Makes a great demi-glace perfect for Japanise steak!"
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Best Chicken

Swanson White Premium Chunk Chicken Breast, 4.5 Ounce (Pack of 24) (Packaging May Vary)
Great for sandwiches, salads, dips, and much more.
Reviews
"I was a little skeptical and a bit grossed out when I saw “chicken fat” as one of the ingredients."
"This was a staple in my home growing up."
"Actually, I just had Chicken a la King on toast for supper, which is a favorite and such a quick and easy preparation."
"ah... add a can of chicken and pour over pasta, a dinner for kings."
"A simply super old childhood favorite brought back."
"Consider shipping this to a location close to home - it's heavy."
"I like the size!"
"Since this can no longer be found in stores locally, this is a great price."
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Best Bacon

Lowrey's Original Bacon Curls, 1.75-Ounce (Pack of 18)
The Lowrey's Original Bacon Curls make the perfect low-carb snack. Perfect low-carb snack.
Reviews
"And puffed hog fat can be pretty flipping’ tasty. You don’t care if your breath smells of rendered hog flesh. More on-topic, you’re wondering if pork rinds puffed up in a microwave could possible be any good, right? Here’s how…. Take a bag of these things and SHAKE it up to separate all the little hard chunks of soon-to-be porkaliciousness. These things will puff up silently with no audible crackling, fizzing, popping, or screaming until you open the inflated bag. Don’t think they won’t, like my co-worker who waited for a popping noise and almost burned down our lunchroom. But to put things in perspective, you inhale far worse chemicals every day of your life just by breathing in the tainted air of our industrialized economy."
"My results are very poor, the very first pack I made came out well, but since then I get over a dozen "old maids" and the ones that do puff up are weirdly chewy and rough."
"These are absolutely delicious, but I found that I needed to put them in my microwave on high power for at least three minutes."
"I went through three bags attempting to get a full bag of curls."
"But the big mistake they all made was thinking the bags would expand as microwave popcorn does."
"This review is for Lowrey's Hot & Spicy Bacon Curls, Microwave Pork Rinds (Chicharrones), 1.75 Ounce Package, (Pack Of 18). Here are some ideas of how I eat these instead of just having them plain: - Top them with some ground chicken, jalapeños, and fat free cheese for a healthy, low carb snack or meal."
"They otherwise have a good flavor, so if you like your pork rinds crispy, airy, and salty, and aren't sensitive to MSG, then these will probably be perfect for you :)."
"One problem is that not all of them crisp up in the microwave, and if you go too long, there awful; the un-popped hard bits are always in the mix, taste yucky, and could break a tooth."
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Best Sausages

Hickory Farms Celebration Spread
An assortment of classic Hickory Farms favorites, including Smoked Gouda Blend, Smoked Cheddar Blend, Farmhouse Cheddar and Swiss Blends, Harvest Vegetable and Mission Jack Blend. 4 ounce Smoked Cheddar Blend, 4 ounce Farmhouse Cheddar Blend, 4 ounce Mission Jack Blend, 4 ounce Creamy Swiss Blend.
Reviews
"I give it to my Son-In-Law every Christmas."
"All my Hickory Farms favorites."
"Crackers were crushed in the box because there was too much room between the amazon box and the product box."
"I sent this to my sister and her husband too for this christmas."
"A Super gift for the holidays our friends really enjoy receiving Hickory Farms this gift has all our favorite items."
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Best Foie Gras & Pâtés

SELLS PATE LIVER, 4.25 OZ 6 Pack
Sell's Liver Pate 6 Pack.
Reviews
"Yes, I love it but NOTE: It's Pork Liver and a bit greasy!"
"The same as you buy in your local grocery store, mine stopped carrying it is all."
"Excellent product, especially on rye bread."
"So yummy."
"Very salty."
"First discovered this 5 yrs ago at a local discount store- just a one time buy out, carried near the Holidays."
"This product is far too salty and unless I can learn how to add some other ingredients to mellow the core product then it will be useless as a stand alone; please advise?"
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Best Roasted Chicken

Banquet, Homestyle Bakes, Creamy Chicken & Biscuits, 28.10oz Box (Pack of 3)
Banquet, Homestyle Bakes, Creamy Chicken & Biscuits, 28.10oz Box (Pack of 3). Banquet.
Reviews
"Three minutes of prep, thirty minutes cook time, and it's my son's favorite easy comfort dish."
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