Koncocoo

Best Soup & Stew Cooking

Dr. Kellyann's Bone Broth Diet: Lose Up to 15 Pounds, 4 Inches--and Your Wrinkles!--in Just 21 Days
It's bone broth--and it's the core of New York Times bestseller Dr. Kellyann's Bone Broth Diet. Unlike other diet plans that involve serious preparation and cooking, the bone broth diet allows you to spend less time in the kitchen and more time enjoying your newfound vibrancy. Here s what Kellyannand I know from decades of transforming people s lives: What you put on yourfork is more powerful than anything you ll find in a prescriptionbottle. In this book, Dr. Kellyann gives you the tools you need to conqueryour weight problems, heal your body, stay young, and take your energy to anincredible level. - DAYMOND JOHN, co-host of ABC s Emmyaward-winning "Shark Tank" andbest-selling author of "The Brand Withinand Display of Power". Dr. Kellyann s plan willhelp create the glow that comes from having endless energy, a trim body and aradiant complexion." Here s what Kellyannand I know from decades of transforming people s lives: What you put on yourfork is more powerful than anything you ll find in a prescriptionbottle. In this book, Dr. Kellyann gives you the tools you need to conqueryour weight problems, heal your body, stay young, and take your energy to anincredible level. - DAYMOND JOHN , co-host of ABC s Emmyaward-winning Shark Tank andbest-selling author of The Brand Withinand Display of Power. Dr. Kellyann s plan willhelp create the glow that comes from having endless energy, a trim body and aradiant complexion." "Here's what Kellyannand I know from decades of transforming people's lives: What you put on yourfork is more powerful than anything you'll find in a prescriptionbottle." In this book, Dr. Kellyann gives you the tools you need to conqueryour weight problems, heal your body, stay young, and take your energy to anincredible level. -- BRETTHOEBEL, creator of the 20 Minute Body(TM) andcelebrity trainer on NBC's The Biggest Loser. Dr. Kellyann's plan willhelp create the "glow" that comes from having endless energy, a trim body and aradiant complexion." Kellyann Petrucci, MS, ND , is a board-certified naturopathic physician and certified nutrition consultant with a thriving practice in Bucks County, Pennsylvania.
Reviews
"After my husband purchased the book and suggested we do it together, I decided why not. So I starting reading the book and found out this was called the "carb flu". Despite of doing the Paleo before and not having these symptoms (I chalk it up to having too much carb storage after the binge eating of the holidays), I decided to stick it out since Dr. Kellyann said this was normal and stay the course! (A little bit of Crystal hot sauce helps me a ton!). The other day I had so much energy that I cleaned my house from top to bottom from the second I woke up to the moment I went to bed! My kids told me yesterday when I walked through the door, "Whoa, Mom!! (I had a brown sun spot downright disappear from my forehead! He is hypoglycemic and would wake him up in the middle to eat and this diet has stabilized his blood sugars so he sleeps like a log. But honestly I didn't think I'd have these kind of results and I also didn't think I would able to stick to the diet 100%."
"On top of that this diet has cured my depression and anxiety, it's lowered my resting heart rate from 140 to 75, it's given me more energy than I can spend, and it's made me sleep more soundly than I've ever slept."
"Dr Kellyann used the principles in the Bone Broth Diet to help my husband and Ilose 237 pounds to date."
"Tip - I bought my first beef broth from local health store and it was weak, expensive at $2.00 per cup, and not very satisfying. So, I started making my own beef broth in my crock pot for 24 hours with tap water, onions, celery, carrots, pepper, Himalayan salt, garlic, and grass fed beef bones from a local farm - total cost $.50 per cup."
"Also bone broth *is* really excellent for you."
"This book is not only informative but I believe has the answers to my inflammation problems...I am glad I found it and since I had been following the broth lifestyle, I am not only feeling better, but my awful asthma cough has subsided considerably."
"My wife is now recovering from a bad case of "Keto Flu", she depleted her electrolytes and almost lost touch with reality."
"I am sticking with the Bone Broth..."
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Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes!
New York Times bestselling author Phyllis Pellman Good has gathered the biggest collection of tantalizing, best-ever slow-cooker recipes into one great book. “[Phyllis Good] is basically one of the queens of slow cooker recipes .”. –Booking Mama. For example, take time to get acquainted with a new slow cooker, fill it two-thirds full for best results, and try out recipes for the first time when at home for the day. With good recipes and good vibes , the latest Fix-It and Forget-It cookbook is bound to be a best-seller . Let's face it, most slow cookers come with instructions and a few recipes, but the recipes can't possibly be as good as the ones the Phyllis Pellman Good has included in 10 cookbooks she has penned. The book may certainly spur interest in buying a slow cooker if you haven't cooked with this method before!”. –Good Cooking. For instance, if you're looking for a beef stew recipe, the book gives you five or six recipe options, all in a row. The Fix-It and Forget-It Cookbook has been my go to resource since I first bought my slow cooker as a newlywed back in 2002… This book really gave me a feel for how recipes come together… If you’re a novice with the slow cooker this is a book that I highly recommend .”. –Frankly Entertaining. “Recipes here are perfect for every season and occasion, and feature more than just the usual soup, stews, and casseroles… After looking through the recipe book, which consists of hundreds of recipes contributed by cooks throughout North America, I realized I really underestimated the practicality of a slow cooker . The Fix-It and Forget-It Slow Cooker Magic recipe book [is] very practical, and I can't wait to try out more recipes!”. –Hawaii Mom Blog. The recipes give easy, step-by-step instructions , as well as a complete list of ingredients–including a list of necessary cooking equipment–conveniently printed in the sidebar of each recipe page.”. –The Pioneer Woman. Good spends her time writing, editing books, and cooking new recipes.
Reviews
"There is sure to be one to match your mood, the weather, crock pot size, ingredients available, occasion, hair color you name it, haha. Nothing more inconvenient than using a can of green beans as a page weight while trying to hold your cookbook open. If one doesn't turn out how I like there is plenty more to choose from :) I think its very well organized and so happy I finally bought this book. The only tiny issue for me is I wish there were a couple pages at the end of the book for "NOTES" so that I could write down my favorite recipes."
"Tons of recipes and tons of variety."
"My fiance does not eat red meat but there are no shortages of hundreds of other recipes."
"Tons of recipes, I would like there to be more pictures though."
"Great advice on size of crock pot to use."
"We had an awesome Chicken dish out of this cookbook the other night."
"This is a great book that we use all the time."
"Overall pleased only found 3 receipes i will not be making again."
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Instant Pot Cookbook: 365 Instant Pot Recipes for Easy and Delicious Meals
It’s about time you SURPRISED your mouth with tasty and mouth-watering meals you will find in this Instant Pot recipes cookbook! Samanta Klein's Instant Pot recipes cookbook is here to do just that: make you a chef without spending all your time in the kitchen, using your Instant Pot pressure cooker! Wide variety of poultry and beef recipes for your Instant Pot Quick vegetable and side dishes as well as yummy Pasta, Rice and Risotto section which will further make the experience cooking in your Instant Pot a true joy.
Reviews
"This book also offers trustworthy recipes to be prepared by making all the function of the instant pot work."
"A great recipe book."
"In fact (I’ve just looked through the list of recipes again) and there are only a few which don’t appeal to me … take this as a huge complement as it’s usually the complete opposite."
"I’m a new user of the Instant Pot and after having tried a few online recipes that didn’t turn out well, I though I would opt for a cookbook."
"I tried many of these recipes and had a great taste and my family also loved the recipes."
"Very thinly done but because there are 365 recipes I am giving it 4 stars."
"I made the humus recipe - I had no b idea it was so easy to do - and they Te every bite."
"Haven't had time to really try any yet, been trying the ones that I've gotten off social media for now-but a lot of those have come from this book I believe."
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Best Dessert & Sweets Cooking

Ready for Dessert: My Best Recipes
In Ready for Dessert , elegant finales such as Gâteau Victoire, Black Currant Tea Crème Brûlée, and Anise-Orange Ice Cream Profiteroles with Chocolate Sauce are as easy to prepare as comfort foods such as Plum-Blueberry Upside-Down Cake, Creamy Rice Pudding, and Cheesecake Brownies. With his unique brand of humor—and a fondness for desserts with “screaming chocolate intensity”—David serves up a tantalizing array of more than 170 recipes for cakes, pies, tarts, crisps, cobblers, custards, soufflés, puddings, ice creams, sherbets, sorbets, cookies, candies, dessert sauces, fruit preserves, and even homemade liqueurs. Artfully balancing accessible recipes for novices (the simple four-ingredient Chocolate Orbit Cake, the three-ingredient Peaches in Red Wine and Pistachio, Almond and Dried Cherry Bark) with ambitious-but -worth-it desserts like Banana Cake with Mocha Frosting and Salted Candied Peanuts and White Nectarine Sorbet with Blackberries in Five-Spice Cookie Cups, Lebovitz truly has something for everyone.
Reviews
"I am amazed by the amount of information on ingredients and techniques included in this book!"
"Lebovitz' recipes and descriptions are always excellent."
"I just love David's cookbooks."
"This book has great recipes!"
"David Lebovitz is wonderful."
"Fabulous recipes and wonderful stories too."
"David likes to cook things he likes to eat."
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Best Appetizer Cooking

Ultimate Appetizer Ideabook: 225 Simple, All-Occasion Recipes
Chock-a-block with updated classics, modern-day favorites, and totally unique recipes for hosts of all skill levels, every single preparation is photographed so party planners can envision their array of treats. Kiera and Cole Stipovich are the founders of Cole + Keira Photography, a wedding and family photography business.
Reviews
"I wish the "building blocks"-- elements of recipes you make separately (like pestos) included where for each to find recipes using them in the book."
"Easy to read."
"Everything we've made from this book has been wonderful."
"Good gift, book is smaller than I expected."
"I expect to give this great little book for bridal showers and housewarming gifts because it describes a lifestyle of casual entertaining with friends and family that is so warm and inviting."
"I really like the variations, too."
"It has some interesting appetizers and some not so interesting."
"I ordered this on a whim when it came up as a Lightning Deal over the holidays, and wasn't sure what to expect."
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Best Breakfast Cooking

The Unofficial Downton Abbey Cookbook, Revised Edition: From Lady Mary's Crab Canapes to Daisy's Mousse au Chocolat--More Than 150 Recipes from Upstairs and Downstairs (Unofficial Cookbook)
Velvety Cream of Mushroom Soup Baked and Buttery Balsamic Asparagus with Sea Salt Crispy Roast Duck with Blackberry Sauce Creamless Steak au Poivre Upper-Class Fruit Salad. The great thing about the book is that it is not only laid out by meal course from Hor D'Oeuvres to the Finishing Touches of Sweets and Desserts, there are also some bits and bobs that will help you prepare Afternoon Tea, course pairings, tips for table seatings and etiquette guidelines." " Downton Abbey fans in America may be feeling hard up for some period drama, and the knowledge that we won't get to watch season 3 until January 2013 has us scheming up ways to get our fix. Helpfully, she includes conversion tables for metric measurements, baking pan sizes and temperatures - these alone are worth the $21.95 cover price. "It's filled with classic English recipes inspired by the show, tidbits about the denizens of Downton and tons of asides guaranteed to make a true fan smile and nod knowingly. "Filled with classic English recipes inspired by the series, tidbits about the denizens of Downton Abbey, and plenty of asides guaranteed to make a true fan smile and nod knowingly." For fans of the program this book provides a good collection of recipes for re-creating a meal that those upstairs or downstairs at real English estates might have had." With this collection of delicacies...you'll feel as sophisticated and poised as the men and women of Downton when you prepare these upstairs and downstairs favorites."
Reviews
"The downside is the first cookbook arrived with the cookbook open, and it wouldn't stay closed."
"While I don't think I will be making dinner from this everynight, it is a fun book to page through."
"interesting recipes and stories to boot!"
"I knew she would be pleased with a cookbook from the series."
"Was a gift."
"Very nicely done."
"I really liked this as a complement to Downton Abbey and as a cookbook."
"Delicious trip back in time."
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