Koncocoo

Best Urban Gardening

All New Square Foot Gardening, Second Edition: The Revolutionary Way to Grow More In Less Space
He also explains how you can make gardening fun for kids by teaching them the square foot method. "Bartholomew, author of the popular Square Foot Gardening (1981), has refined his original square-foot gardening concept by adding ten improvements, including a new location for the garden that is closer to the house, a special soil mix, and six-inch deep, 4' x 4' above-ground boxes with grids. He clearly explains the square-foot concept, from the rationale behind it (the square-foot garden takes up much less space than traditional row gardening and saves time, money, and aggravation) to how to plan the garden, build the boxes and vertical supports, and employ his planting and cultural techniques.
Reviews
"The thought of tilling our soil was too daunting, so we put the gardening project on hold for several years. This year we decided to "go for it" and the idea of using raised garden beds made sense (due to our horrible local soil). One of the key elements of this book is the innovative composition of the soil used in the garden beds. I'll quote a portion of the book that discusses the ideal soil: "There are three characteristics of a perfect growing mix. Next, it is nutrient rich and has all the minerals and trace elements that plants need without adding fertilizers. Mr. Bartholomew goes on to say, "After many experiments, I found three of my favorite ingredients made the perfect mix when combined in equal portions." Ok. Now, something about cost that will make you feel better: When using this mix again for another planting season, you do not need to ever again add vermiculite and peat moss. I also needed seeds, seed starters, ingredients for organic pest control mixture (I chose neem oil and organic liquid peppermint soap - I got this idea from the Global Healing Center... they wrote an article entitled "10 Organic Homemade Pesticides"), a water hose nozzle, garden fabric (for underneath raised beds), and other miscellaneous items. Fortunately, a dear older couple is giving us their anti critter materials because they no longer garden. Again, all of these prices can vary dramatically, but I'm just giving you a ball park figure based on my own experience. Available information at this website includes a blog by Mel Bartholomew as well as a forum with posts from SFG gardeners from around the world. In the forum, moderators and SFG gardeners provide a huge amount of supporting information. Based on my family's experience so far (we are at the indoor seed raising stage), I have to highly recommend this book. UPDATE 3/2013: We are in the process of determining where our raised beds should be located based on sun exposure. QUICK SEED STARTING TIP: My daughter and I found that a turkey baster is excellent for watering seedlings gently and precisely. UPDATE 4/23/2013: I have had various experiences (very bad and very good) with Jiffy seed starters (pellets). I started my beds a bit late in the season, but there is still time for them to produce a good harvest. I think my successes are completely due to the SFG method (vermiculite water retention is great). I know that my situation is unusual, but I think it is a credit to this method that if circumstances are less than perfect, you won't have a total loss. My Black Krim tomatoes produced a nice amount of juicy and sweet fruits (and they are still going). Those tomatoes not planted with basil nearby had some leaves stripped off by caterpillars (I'm not sure if there was a direct connection, perhaps it was a coincidence). We got one beautiful Sugar Baby watermelon (a personal sized melon and you typically only get one or two per plant each season). Our chives survived and even our carrots did ok. Our squash, bell pepper, and eggplant, and cucumber plants fared badly. I took a big chance on the radishes because they hate very hot weather (I at least wanted to try). UPDATE 01/10/2014: Despite bitter cold days (sometimes in the teens), I have been having fantastic success with winter variety vegetables. These included: Lunar White, Solar Yellow, Cosmic Purple, Atomic Red, Bambino and Dark Knight. UPDATE 3/23/2014: I planted tomatoes, sweet bell peppers, anaheim chiles and eggplant 2/21/2014. The "in-and-out" thing (no pun intended for my CA readers who are burger lovers), can be tiresome. UPDATE 4/13/2014: Unfortunately, my family and I did not make a concerted effort to prepare our own compost during the past months. I have been getting some good advice from folks at the Square Foot Gardening Forum. The good news is that I have gotten lots of Anaheim peppers, tomatoes of all sorts of varieties and and an eggplant (with more to come it looks like). I set up a large pot full of Mel's Mix and in it I have rosemary, thyme and ginger. With regard to tomato horn worms: After my daughter saw the first one of the season, I applied BT Thuricide. Something interesting: My daughter has foregone her flower bed for winter variety vegetables."
"I read this book last winter and my husband built 5 boxes for me for my summer 2016 garden. Lettuce grew great but other plants grew to about 4 inches and then seemed to stop. This increased my depth (6 inches just was not getting the job done) and lessened the percentage of vermiculite which was making Mel's mix too light and dusty. The book says to use 1/3 vermiculite which might work for growing flowers, herbs, lettuce but next time I will make his mix with only 1/5 vermiculite."
"I'm an absolute novice at vegetable gardening and this book was among the 6 books I found at the library."
"The only people selling organics at the farmer's market were the square foot gardeners. It was such a powerful testimony of all the ways people win when it comes to personal gardens!"
"Not only did I learn how easy it was to put together a small garden, but I also really enjoyed reading Mel's story on how he developed the SFG method."
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The Urban Farmer: Growing Food for Profit on Leased and Borrowed Land
Access to land is a major barrier for many people who want to enter the agricultural sector, and urban and suburban yards have huge potential for would-be farmers wanting to become part of this growing movement. Curtis Stone is the owner/operator of Green City Acres, a commercial urban farm growing vegetables for farmers markets, restaurants, and retail outlets. The Urban Farmer is a comprehensive, hands-on, practical manual to help you learn the techniques and business strategies you need to make a good living growing high-yield, high-value crops right in your own backyard (or someone else's). Based on a scalable, easily reproduced business model, The Urban Farmer is your complete guide to minimizing risk and maximizing profit by using intensive production in small leased or borrowed spaces.
Reviews
"How to acquire the needed resources: urban land, primarily lawns and some equipment. Although he is known as "the bike farmer" in this Canadian town where he lives, and thus might be taken for a counter-culture sort, he is very forthright in saying that this identity is a marketing tool. The book is relentlessly focused on the bottom line rather than being wedded to any idealistic principles. Farming is a business, and he tells you how to optimize every aspect of the operation to make it profitable. Call them crunchy cons, yuppies, urban aesthetes, or whatever else, anybody familiar with the American or Canadian social scene will recognize his customer base. There are people who did not want mass-produced, mass marketed food, and are willing to pay a premium for fresh, pure, locally grown produce. Stone serves three sets of customers: local farmers' markets, Community Supported Agriculture, and restaurants. The other outlets being more profitable, Stone devotes more space to describing how to establish oneself with farmers markets and restaurants. The first is that there is a broad market in North America for the kind of high quality, organic produce he is able to grow. They account for between 30 and 60 percent of urban water use, and take a lot of time and gasoline to mow. The most amazing observation I found in the book is how little land it takes to succeed in urban farming. Observe that quarter acre lots are extremely common in the suburbs, and you can conclude that it is not difficult to satisfy the land requirements. Going to the bottom line, Stone writes about generating incomes in the five figure range, comparable with teachers and other professionals who will be among his customers. The urban farmer doesn't need to spend a lot of money on clothes, a car to get to and from work, and the other trappings of a professional life. Being reliant on a bicycle (perhaps battery assisted, to pull around a Rototiller on a trailer) is an immediate money saver. However, the book will be useful to me in planning how to lay out our garden plots, how to use plastic tunnels to extend the growing season, how to control pests and weeds, and how to decide what to plant. Stone writes about the qualities one looks for in an employee "Paying for labor is worth it only if it allows you to do tasks that cannot be delegated as easily." In terms of the human capital that he himself evidently brings, it includes yeoman farmer attributes that we would all like to impute to our ancestors, but we have to observe are rather rare today. Here is the human capital that Stone himself appears to possess: • An innate sense of entrepreneurship. Throughout Stone's day he comes in contact with many, many potential customers, and has the patience and the graciousness to talk with all of them. Stone acquires the knowledge he shares in this book by talking to people, reading, and tinkering and figuring things out. Stone describes how he uses spreadsheets extensively to plan his operations and record his outcomes. So, on the one hand, he started from nothing: no education in farming, no real experience, and precious little capital. These kids emerge from the University chock-full of formal education but with no practical experience, and quite specifically, little notion of the fact that one earns a living by providing the kinds of goods and services that people are willing to pay for. What a blessing it would be to a 16-year-old with no discernible direction in life to get involved in something like urban farming and learn the self-discipline and the talents required to make a success of this fairly basic undertaking. Quick Breakdown of Economics. --- A Viable Farming Business On ½ Acre Or Less. 4."
"Jam packed with quality information!!!"
"This book is everything you need to eat well from your own yard, and kick your boss to the curb and make a new life for yourself."
"If you follow his YouTube channel, you will really love the book."
"Great book and can be scaled down for home use."
"Really great book !"
"It covers a lot of information and I feel like this book actually pave the way for those who doesn't know anything about farming."
"A must have for sure, I have been watching Curtis on uTube for a while."
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Backyard Chickens for Beginners: Getting the Best Chickens, Choosing Coops, Feeding and Care, and Beating City Chicken Laws (Booklet)
• Building or Buying a Coop. • Feeders, Waterers, Nesting Boxes, and Roosts. • Getting Chicks or Chickens. • Feeding Your Chickens. • Tips for Cold Climates. • Health and Safety. • Dealing with Neighbors, City Chicken Laws, and Other Challenges. • Resources: Everything You Need! Fresh eggs every day This 36-page booklet provides the ultimate beginner's guide to raising chickens for eggs in a city or suburban backyard. This booklet has all the information you really need to know on getting chicks or chickens for the city, where and how to find a good coop, what other items you need (feeders, waterers, nesting boxes), and how to feed your chickens nutritious food that will make the best eggs you have ever tasted. Learn how to deal with neighbors and restrictive city chicken laws so that no one can stop you from raising chickens for fresh eggs. In return, we get fresh eggs every day which look and taste much better than anything in the store (according to studies, they are more nutritious and lower in cholesterol, too...see the book for more info). R.J. Ruppenthal is a licensed attorney and college professor in California who has a passion for growing and raising some of his own food. He regularly writes and blogs about fruit and vegetable gardening, growing food in small urban spaces, sustainability, and raising backyard chickens.
Reviews
"Second, I would have liked to see some info on how smart and trainable chickens are. If you hear your chickens crowing one morning and as a result go out and let them free range or give them a treat, you have just trained them to crow every morning for the same thing again. Finally, I would just add my chickens' number one treat, one they will fly up to peck the bottom of the clear container for: leftover cooked brown rice."
"I'm so glad I got this book, the author is right about getting right to the info your looking for."
"Even for a chicken neophyte like me, it was a little too vague, mostly useful for referencing other sources of information."
"This is a very easy, quick informative book on raising chickens."
"This book answered more of my questions about owning chickens than my $20 paperback on the same topic!"
"I prefer a comprehensive, non-biased book with factual information to raising chickens."
"All the real info you need is in links to other books."
"I found everything I needed for my chickens faster by looking it up on blogs and the internet than trying to find it in a book."
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Best Container Gardening

All New Square Foot Gardening, Second Edition: The Revolutionary Way to Grow More In Less Space
He also explains how you can make gardening fun for kids by teaching them the square foot method. "Bartholomew, author of the popular Square Foot Gardening (1981), has refined his original square-foot gardening concept by adding ten improvements, including a new location for the garden that is closer to the house, a special soil mix, and six-inch deep, 4' x 4' above-ground boxes with grids. He clearly explains the square-foot concept, from the rationale behind it (the square-foot garden takes up much less space than traditional row gardening and saves time, money, and aggravation) to how to plan the garden, build the boxes and vertical supports, and employ his planting and cultural techniques.
Reviews
"The thought of tilling our soil was too daunting, so we put the gardening project on hold for several years. This year we decided to "go for it" and the idea of using raised garden beds made sense (due to our horrible local soil). One of the key elements of this book is the innovative composition of the soil used in the garden beds. I'll quote a portion of the book that discusses the ideal soil: "There are three characteristics of a perfect growing mix. Next, it is nutrient rich and has all the minerals and trace elements that plants need without adding fertilizers. Mr. Bartholomew goes on to say, "After many experiments, I found three of my favorite ingredients made the perfect mix when combined in equal portions." Ok. Now, something about cost that will make you feel better: When using this mix again for another planting season, you do not need to ever again add vermiculite and peat moss. I also needed seeds, seed starters, ingredients for organic pest control mixture (I chose neem oil and organic liquid peppermint soap - I got this idea from the Global Healing Center... they wrote an article entitled "10 Organic Homemade Pesticides"), a water hose nozzle, garden fabric (for underneath raised beds), and other miscellaneous items. Fortunately, a dear older couple is giving us their anti critter materials because they no longer garden. Again, all of these prices can vary dramatically, but I'm just giving you a ball park figure based on my own experience. Available information at this website includes a blog by Mel Bartholomew as well as a forum with posts from SFG gardeners from around the world. In the forum, moderators and SFG gardeners provide a huge amount of supporting information. Based on my family's experience so far (we are at the indoor seed raising stage), I have to highly recommend this book. UPDATE 3/2013: We are in the process of determining where our raised beds should be located based on sun exposure. QUICK SEED STARTING TIP: My daughter and I found that a turkey baster is excellent for watering seedlings gently and precisely. UPDATE 4/23/2013: I have had various experiences (very bad and very good) with Jiffy seed starters (pellets). I started my beds a bit late in the season, but there is still time for them to produce a good harvest. I think my successes are completely due to the SFG method (vermiculite water retention is great). I know that my situation is unusual, but I think it is a credit to this method that if circumstances are less than perfect, you won't have a total loss. My Black Krim tomatoes produced a nice amount of juicy and sweet fruits (and they are still going). Those tomatoes not planted with basil nearby had some leaves stripped off by caterpillars (I'm not sure if there was a direct connection, perhaps it was a coincidence). We got one beautiful Sugar Baby watermelon (a personal sized melon and you typically only get one or two per plant each season). Our chives survived and even our carrots did ok. Our squash, bell pepper, and eggplant, and cucumber plants fared badly. I took a big chance on the radishes because they hate very hot weather (I at least wanted to try). UPDATE 01/10/2014: Despite bitter cold days (sometimes in the teens), I have been having fantastic success with winter variety vegetables. These included: Lunar White, Solar Yellow, Cosmic Purple, Atomic Red, Bambino and Dark Knight. UPDATE 3/23/2014: I planted tomatoes, sweet bell peppers, anaheim chiles and eggplant 2/21/2014. The "in-and-out" thing (no pun intended for my CA readers who are burger lovers), can be tiresome. UPDATE 4/13/2014: Unfortunately, my family and I did not make a concerted effort to prepare our own compost during the past months. I have been getting some good advice from folks at the Square Foot Gardening Forum. The good news is that I have gotten lots of Anaheim peppers, tomatoes of all sorts of varieties and and an eggplant (with more to come it looks like). I set up a large pot full of Mel's Mix and in it I have rosemary, thyme and ginger. With regard to tomato horn worms: After my daughter saw the first one of the season, I applied BT Thuricide. Something interesting: My daughter has foregone her flower bed for winter variety vegetables."
"I read this book last winter and my husband built 5 boxes for me for my summer 2016 garden. Lettuce grew great but other plants grew to about 4 inches and then seemed to stop. This increased my depth (6 inches just was not getting the job done) and lessened the percentage of vermiculite which was making Mel's mix too light and dusty. The book says to use 1/3 vermiculite which might work for growing flowers, herbs, lettuce but next time I will make his mix with only 1/5 vermiculite."
"Ove been gardening in my backyard most of my life but have never had much luck with veggies until I started using the square foot method. This book has so much great information like how to build your raised bed, exactly what soil to use, profiles on different veggies, information on how many of each kind of plant to plant in each square foot and much more."
"I'm an absolute novice at vegetable gardening and this book was among the 6 books I found at the library."
"This got me to go ahead and get back into gardening. I couple things in there I thought maybe no. Considering other that might be better off with harsh winter and deeper dirt to protect it."
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Best Canadian Gardening & Horticulture

Urban Gardening: How To Grow Food In Any City Apartment Or Yard No Matter How Small (Growing Indoors, On Rooftop , Small Yards, Balcony Gardens, Planting ... Systems) (Gardening Guidebook Book 1)
You've probably already considered container gardening - but what about vertical gardening with vining plants that can grow up the wall or using a vertical aeroponics gardening system that can grow 20+ plants in a 4 square foot area? Also included is a list of the 15 best indoor plants for cleaning, purifying and removing toxins from polluted city air. Even in the heart of Manhattan you can breath fresh, pure air thanks to these incredible plants that have been studied by NASA and proven to remove pollutants like benzene, formaldehyde and Volatice Orcanic Compounds (VOCs). In the past, aeroponics and hydroponics systems were only available to the wealthy and those with extensive knowledge of agriculture and hydroponics. Want To Grow An Urban Garden In Your Community? Will Cook is the international bestselling author of Urban Gardening, Indoor Gardening and Container Gardening.
Reviews
"I love all of the great tips in this book - and highly recommend it to anyone - no matter how green or black a thumb you might have."
"Urban Gardening is an introduction to gardening for those with limited space, but it provides a comprehensive look at the important points to consider including site planning, plant choices (this was important to me since I lack direct sunlight), watering and container options."
"I love in-home gardening and grow food items over a koi tank in our garage throughout the winter. I would like to see more photos in this basic a book to show this working in lots of settings."
"Covers a lot of styles in general terms (i.e. what is a hydroponic system/how does it work)."
"I've been urban gardening for a few years - sort of learning by doing - but figured it would be good to dig in deeper."
"There was plenty of basic information for outside planting, including on a balcony or in a small garden, but what about if you're actually planting indoors?"
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Best Gardening & Horticulture Techniques

Marijuana Horticulture: The Indoor/Outdoor Medical Grower's Bible
With 512 full color pages and 1120 full color photographs and illustrations, Marijuana Horticulture: The Indoor/Outdoor Medical Grower's Bible is the most complete cultivation book available. He puts more than thirty years of expert cannabis growing knowledge and hands-on experience at your fingertips with his books, articles, photographs, and a new DVD. His expert advice has guided millions of growers worldwide to apply simple, effective horticultural techniques to high-yield closet, basement, backyard, and guerilla gardens. In his monthly question-and-answer column, “Jorge’s Rx,” the flagship of High Times magazine’s cultivation section, Cervantes provides definitive solutions to growers’ problems.
Reviews
"This is the standard for the amateur/novice grower it has everything you will need and more."
"excellent book for anyone who is looking to get basic knowledge."
"love the dvd, fast speedy service, A+."
"Jorge Cervantes, is the one and only master grower!"
"good book with great pictures."
"Great book but needs to be updated."
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Best Green Business

The Urban Farmer: Growing Food for Profit on Leased and Borrowed Land
Access to land is a major barrier for many people who want to enter the agricultural sector, and urban and suburban yards have huge potential for would-be farmers wanting to become part of this growing movement. Curtis Stone is the owner/operator of Green City Acres, a commercial urban farm growing vegetables for farmers markets, restaurants, and retail outlets. The Urban Farmer is a comprehensive, hands-on, practical manual to help you learn the techniques and business strategies you need to make a good living growing high-yield, high-value crops right in your own backyard (or someone else's). Based on a scalable, easily reproduced business model, The Urban Farmer is your complete guide to minimizing risk and maximizing profit by using intensive production in small leased or borrowed spaces.
Reviews
"How to acquire the needed resources: urban land, primarily lawns and some equipment. Although he is known as "the bike farmer" in this Canadian town where he lives, and thus might be taken for a counter-culture sort, he is very forthright in saying that this identity is a marketing tool. The book is relentlessly focused on the bottom line rather than being wedded to any idealistic principles. Farming is a business, and he tells you how to optimize every aspect of the operation to make it profitable. Call them crunchy cons, yuppies, urban aesthetes, or whatever else, anybody familiar with the American or Canadian social scene will recognize his customer base. There are people who did not want mass-produced, mass marketed food, and are willing to pay a premium for fresh, pure, locally grown produce. Stone serves three sets of customers: local farmers' markets, Community Supported Agriculture, and restaurants. The other outlets being more profitable, Stone devotes more space to describing how to establish oneself with farmers markets and restaurants. The first is that there is a broad market in North America for the kind of high quality, organic produce he is able to grow. They account for between 30 and 60 percent of urban water use, and take a lot of time and gasoline to mow. The most amazing observation I found in the book is how little land it takes to succeed in urban farming. Observe that quarter acre lots are extremely common in the suburbs, and you can conclude that it is not difficult to satisfy the land requirements. Going to the bottom line, Stone writes about generating incomes in the five figure range, comparable with teachers and other professionals who will be among his customers. The urban farmer doesn't need to spend a lot of money on clothes, a car to get to and from work, and the other trappings of a professional life. Being reliant on a bicycle (perhaps battery assisted, to pull around a Rototiller on a trailer) is an immediate money saver. However, the book will be useful to me in planning how to lay out our garden plots, how to use plastic tunnels to extend the growing season, how to control pests and weeds, and how to decide what to plant. Stone writes about the qualities one looks for in an employee "Paying for labor is worth it only if it allows you to do tasks that cannot be delegated as easily." In terms of the human capital that he himself evidently brings, it includes yeoman farmer attributes that we would all like to impute to our ancestors, but we have to observe are rather rare today. Here is the human capital that Stone himself appears to possess: • An innate sense of entrepreneurship. Throughout Stone's day he comes in contact with many, many potential customers, and has the patience and the graciousness to talk with all of them. Stone acquires the knowledge he shares in this book by talking to people, reading, and tinkering and figuring things out. Stone describes how he uses spreadsheets extensively to plan his operations and record his outcomes. So, on the one hand, he started from nothing: no education in farming, no real experience, and precious little capital. These kids emerge from the University chock-full of formal education but with no practical experience, and quite specifically, little notion of the fact that one earns a living by providing the kinds of goods and services that people are willing to pay for. What a blessing it would be to a 16-year-old with no discernible direction in life to get involved in something like urban farming and learn the self-discipline and the talents required to make a success of this fairly basic undertaking. Quick Breakdown of Economics. --- A Viable Farming Business On ½ Acre Or Less. 4."
"So inspirational, informative, and extremely generous account of his trials as well as his successes."
"There is no reason why any human living decently close to a city cannot make a profit from urban farming with this guide, even part time."
"This was a very informative work."
"If you follow his YouTube channel, you will really love the book."
"Great book and can be scaled down for home use."
"This book is everything you need to eat well from your own yard, and kick your boss to the curb and make a new life for yourself."
"Really great book !"
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Best Organic Gardening & Horticulture

Mini Farming: Self-Sufficiency on 1/4 Acre
Even if you have never been a farmer or a gardener, this book covers everything you need to know to get started: buying and saving seeds, starting seedlings, establishing raised beds, soil fertility practices, composting, dealing with pest and disease problems, crop rotation, farm planning, and much more. �A concept destined to appeal to that intrepid individual whose independent nature finds the idea of abandoning the grocery store alluring.� ---Booklist Brett L. Markham is an engineer, third-generation farmer, and polymath.
Reviews
"I'm about five chapters into this book and am absolutely enjoying it!"
"If you want to take your garden one step further or make a significant dent in your grocery costs then you will find this book very helpful."
"This is a great book!"
"I've never farmed before and this book provides plenty of information for someone like me with little to no experience."
"Great product, great price!"
"Good place to start and great charts and how to."
"Showing how an average, but dedicated individual can grow almost everything they need (veggies, fruits, nuts) in a very small space, only about 1/4 of an Acre and save some money."
"This book has a bunch of great information for anyone planning/developing their homestead."
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Best Topiary Gardening & Horticulture

Aquaponics: The Ultimate Aquaponics Guide - From Beginner To Expert (Aquaponics, Hydroponics, Homesteading)
With Aquaponics: The Ultimate Aquaponics Guide - From Beginner To Expert , you’ll learn to create your own aquaponic system in your home or backyards.
Reviews
"I was curious about Aquaponics since I've heard from my neighbors that it can be perfect solution for your backyard garden for growing healthy vegetables and fruits."
"The book will guide you through your own aquaponic system in your backyard and provide fruits and vegetables for your family and friends step by step."
"This book has a great list of fish that are compatible with the plants I wanted to raise."
"This book covers pretty much everything you would need to plan out your own aquaponic garden.I can't wait to start."
"I really liked the book, and think it's a great beginners guide, and I recommend it to anyone curious or just getting started with aquaponics."
"Learning that aquaponics can grow more produced compared to produce grown conventionally in the ground completely ignites my interest."
"I wanted something that would help me understand all of the systems required and at this point this book really helped me a lot. I will recommend this book to all."
"I expected more depth of knowledge."
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